Foods that helps fight cancer

    Next we suggest foods that are used to treat cancer, foods that enhance immunity, foods that slow down tumor development and those that are beneficial in eliminating toxic carcinogens.

Turmeric

Known as the most effective natural anti-inflammatory, turmeric is a spice originating in Asia. Inhibits tumor development of colon, stomach, liver, breast, ovarian and leukemia.

It is recommended to be dissolved in oil or extra virgin olive oil for better absorption.

Ginger

 Anti-inflammatory, antioxidant and liver depurative.

Vegetables: cabbage, Brussels sprouts, Chinese cabbage, cauliflower, broccoli, turnips. All this prevents pre-cancerous cells to convert into malignancy as eliminate carcinogens; this is due to the molecule indole-3-carbinol ;Cabbage and broccoli shouldnt be cooked they lose their properties.

Red fruit: raspberries, strawberries, blackberries, cherries, blueberries... Both raspberries and strawberries are able to slow tumor growth.Cherries detoxifies the body of toxic substances by glucaric acid. Also, blueberries are effective, especially colon cancer due to its content of proantocianidine (May be found in dark chocolate, cinnamon and cranberries).

Mushrooms are some foods that help the immune defense system and fight cancer. As an example :Shiitake mushroom, champignon.

Green Tea: Polyphenols prevent the development and expansion (leukemia, breast cancer, prostate, kidney, skin.)

Soybeans: prevents tumor development by Isoflavone, who behave like estrogen female. Not indicated abuse soya or preparations containing Isoflavone in case of menopause, or in people who have had breast cancer. It is recommended to consult a specialist doctor.

Spices and herbs: mint, thyme, marjoram, oregano, basil and rosemary, all they are rich in terpenes, which makes the cancer cells disappear ,on the other hand  apigenina of parsley and celery, prevent tumor grow.

Vegetables and fruits rich in vitamin A and lycopene: such as carrot, zucchini, squash, sweet potatoes, yams, tomatoes, apricots, beets, has proved they are capable of inhibiting growth of cancer cells, even in such aggressive be Gliomas brain In the case of tomatoes, they should be cooked in order to release the lycopene.

Garlic, onions, and chives: help eliminate cancer cells in colon cancer, breast, lung, prostate and leukemia.

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Note: natural treatment methods have always applied only on the advice of your doctor.